Prep Time: 15 minutes
Cook Time: 20 – 25 minutes
Yield: 8 – 10 servings
2 packets Oh My Garlic Dip
16 ounces cream cheese, softened
1 ½ cups mayonnaise
1 cup chopped spinach
1 cup artichoke hearts, chopped
2 cups shredded Parmesan cheese
Crackers and veggies for serving
Preheat oven to 350° F
- Empty both packets of dip mix into your Tara at Home™ 11×7 baker. Add in cream cheese and mayonnaise. Using a hand mixer, blend on low until everything is incorporated and smooth.
- Stir in spinach, artichoke hearts and 1 ¼ cups of parmesan cheese. Spread mixture evenly in the bottom of the baker.
- Sprinkle remaining ¾ cup of parmesan cheese all over the top.
- Bake for 20 – 25 minutes or until golden brown. Serve hot with crackers and veggies.